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CHAI HOUSE SPECIALS
PORK BELLY
Slow cooked pork belly slice served on toast with cream cheese, scrambled egg, tomato relish, pumpkin puree and house dukkha.
NOURISHING BOWL (GF)(DF)
Smoke Salmon, avocado, roasted mushroom, sweet potato, beetroot, cherry tomatoes, fresh spinach, beetroot hummus and Poached egg.
BREAKY BRUNCH ON BOARD (GF)(DF)
Bacon, poached eggs, avocado, roasted tomatoes, grilled halloumi, toasted sourdough, house baked scone, tomato relish, basil pesto and whipped cream.
CHAI BREAKY BURGER
Hash brown, bacon, baby spinach, slice cheese, fried egg, hollandaise sauce on toasted Brioche bun.
CHICKEN MOMOS (8 pc)
Soft steamed pastry stuffed with chicken mince served with homemade special sauce.
AUSSIE RIB SANDWICH AND FRIES
Beef Rib fillet, bacon, house made onion jam, slice cheese, fried egg, lettuce, slice tomatoes, BBQ sauce and tomato relish on toasted Turkish bread.
NEPALESE NOODLES (DF)
Wok stir-fry egg noodles with chicken, prawn, cabbage, carrot, garlic, beans sprouts, and poached egg on top.
EVEREST FRIED RICE (DF)(Veg opt.)(GF)
Nepalese style MT fried rice with chicken, prawn, vegetables, garlic, ginger, chilli, beans sprouts and fried egg on top
SHERPA CHICKEN (DF) (GF)
Stir fry chicken and mushroom with garlic, ginger, chilli, choy sum, green shallots and red onion, finish with house made stir fry sauce served with basmati rice and fried egg on top.
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